At Mt. Olive Pickle Company, we're proud to be the #1 producer of pickles, peppers, and relishes in the United States. While we're known for what's in the jar, our success starts with the people behind the product.
We're looking for an experienced Senior HR Business Partner to serve as a trusted advisor and strategic leader supporting three manufacturing plants and a distribution center. This is more than an HR job—it's an opportunity to help shape culture, develop leaders, solve complex challenges, and drive business results across a growing operation.
Summary
Manages and coordinates certain human resources functions including, but not limited to timekeeping and payroll, human resources information system (HRIS), wellness programs, and ancillary functions. Assists Human Resources Director with matters affecting other human resources areas.
Duties and Responsibilities
Essential Functions
(TIMEKEEPING, PAYROLL, HRIS)
(GENERAL HUMAN RESOURCES)
(SAFETY AND WELLNESS PROGRAMS)
Other Duties
(RECEPTION)
Manages reception area and switchboard functions. Staffs and supervises reception area and activities.
(VENDING AND LUNCHROOM)
Manages vending areas through outside contractors. Assures that selections are ample, prices are reasonable and service is acceptable.
Supervises main lunchroom and vending area. Staffs and supervises lunchroom area and activities.
(UNIFORMS)
Oversees uniform rental program.
(GENERAL)
Knowledge, Skills and Abilities
Requires broad educational and technical knowledge, equivalent to Bachelor’s degree in Human Resource Management or related field. Excellent oral and written communication skills, project and employee management skills, organizational skills and interpersonal skills. Working knowledge of applicable laws, rules, regulations and trends required. Strong knowledge of personal computers and related software programs required. National certification preferred. Must speak, read and write in English. Conversational Spanish a plus.
Must demonstrate aptitude to manage people, set example by own conduct and work habits, make prompt and competent decisions, use authority wisely and maintain discipline, morale and teamwork at high standard.
Supervisory Responsibilities
Supervises Human Resources Clerks, Telephone Operator/Receptionist, Timekeepers, Lunchroom Attendant.
Machines, Equipment, Tools Used
Personal computer, standard office equipment, own or company vehicle.
Physical Demands
Reaching: Extending hand(s) and arm(s) in any direction.
Fingering: Picking, pinching, typing or otherwise working, primarily with the fingers rather than with the whole hand or arm as in handling.
Grasping: Applying pressure to an object with the fingers and palm.
Talking: Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
Hearing: Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make find discriminations in sound.
Light Work: Exerting up to 20 pounds of force occasionally, and/or up to 10 pounds of force frequently, and/or a negligible amount of force constantly to move objects. If the use of arm and/or leg controls requires exertion of forces greater than that for Sedentary Work and the worker sits most of the time, the job is rated for light work.
The employee is required to have close visual acuity to perform an activity such as: preparing and analyzing data and figures: transcribing; viewing a computer terminal; extensive reading; visual inspection involving small defects, small parts, and/or operation of machines (including inspection); using measurement devices; and/or assembly or fabrication of parts at distances close to the eyes.
Work Environment
Regular office conditions. Access to CONFIDENTIAL DATA including wages and official confidential records and reports.
Disclaimer: The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of the position. All employees may have other duties assigned at any time.
Mt. Olive Pickle Company Inc.
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