Company: Stormberg Foods LLC
Job Description: Your responsibilities will include receiving purchase orders, processing invoices, and working with Sage software to maintain accurate financial records.
You will work closely with our CEO and GM manager to collaborate in different aspects.
Key Responsibilities:
- Receive and process purchase orders from various departments.
- Prepare and issue invoices using Sage accounting software.
- Maintain accurate and up-to-date financial records.
- Reconcile accounts and resolve discrepancies.
- Assist with month-end and year-end closing procedures.
- Communicate with vendors and customers to resolve billing issues.
- Ensure compliance with company policies and accounting standards.
Qualifications:
- High school diploma or equivalent; associate's degree in accounting or related field preferred.
- Proven experience as an accounting clerk or in a similar role.
- Proficiency in Sage accounting software.
- Strong attention to detail and organizational skills.
- Excellent communication and interpersonal abilities.
- Familiarity with basic accounting principles and procedures.
- Proficient in Microsoft Office Suite (Excel, Word, Outlook).
WHERE IT BEGAN
THE EARLY YEARS
Gary Moorcroft is a fourth generation meat trader and grandson of Fenner Moorcroft, a live stock trader and later owner of the Cradock Abattoir in South Africa.
At the age of 10, Gary had his first experience with air-dried meat snacks on his uncle Bill’s farm where the day’s hunt was cut into suitable pieces of meat and hung along lines spun on the sun porch behind wire netting. The cool, dry and gentle breeze of pure winter air in the Cradock area created the perfect conditions to naturally dry meat snacks.
Gary’s venture into biltong manufacturing was cemented when he purchased Stormberg Organic in 2007. Founded in 1998, the company supplied air-dried meat snacks by mail order from its first processing plant in Molteno, a small town in the North Eastern Cape of South Africa.
BUSINESS TODAY
Today Stormberg Foods is a thriving modern business with a high tech food processing facility in the city of Goldsboro in North Carolina. From here, Stormberg supplies traditional South African biltong to the American market through its own Billo’s brand, and co-packs biltong and pet treats for high end brands and stores.
“The decision to develop our facility in the city of Goldsboro, North Carolina, was largely based on the tremendous support shown by the local Wayne County authorities, Wayne County Development Alliance and Stormberg’s focus and dedication to growing communities.”
- GARY MOORCROFT (CEO)
HEALTHY, QUALITY SNACKS
Gary’s passion for healthy living and supplying whole foods, remains the ethos of the business which he manages alongside his son, Paul. With a belief in quality throughout the chain, Gary has developed relationships with well-respected farmers and ranchers who share his passion for doing wholesome right, producing biltong and other quality air-dried meat snacks with the assurance of the highest standards of processing quality, traceability and brand integrity.