The Agronomy Director is responsible for the business and financial results of the Agronomy department within Five Star’s geographic area. Incumbent’s responsibilities include directing, promoting, and coordinating agronomy operations in a manner that will optimize the cooperative’s market share and savings, improve the cooperatives efficiency, help achieve the cooperative’s mission and goals, and result in outstanding customer service.
The Agronomy Director’s responsibilities involve supervision of sales agronomists, marketing, profitability and sales, reporting, purchasing, resale pricing, inventory, service, and other duties as assigned by the General Manager. Incumbent will establish and communicate department goals and results to the sales team, staff’s the department and delegates the workload amongst team members and supports team member growth.
This position will maintain a positive attitude that promotes teamwork within the agronomy department, as well as within the cooperative and always upholds a favorable image of Five Star Cooperative.
Essential Tasks:
Education:
Experience:
License, Certificate, or Registration: Valid driver’s license required, Class A CDL preferred
Basic Skills: Speaking, Writing, Reading Comprehension, Listening, Monitoring, Judgement and Decision Making, Time Management
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