Assistant Kitchen Manager $18.00 / Hour

 $18.00 / Hour   

General job duties for Assistant Kitchen Manager

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk-in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory.
• Clean equipment and facility approximately daily.
• Communication Skills
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders      both over the phone and in person.
• Pizza making from scratch. Make dough, use dough roller, hand press dough onto a      pan and top it using our recipes.

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use      calculator).
• Must be able to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands/fingers to rapidly and accurately make      precise movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to lead a team with confidence and have the tough conversations with your      crew.
• Open availability.

The requirements for the Sales Associate position are:

• Must be 18 years of age or older
• Must have high school degree or GED equivalent
• Must be able to successfully pass a background check and drug screen
• Must be able to speak, read, and understand English fluently and clearly
• Must be able to perform mathematical calculations at a high school level
• Must have reliable transportation and be able to arrive to work on time
• Must be able to consistently arrive at work in uniform and in compliance with appearance standards
• Must be able to stand for 6 to 10 hours per shift*
• Must be able to lift up to 25 lbs on a frequent basis and occasionally up to 50 lbs*

*Reasonable Accomodations may be made to enable individuals with disabilities to perform the essential functions of the position