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Bakery Chef

Job Description - Bakery Chef






Job Type

Full-time


Description

The Country Club of Jackson is searching for a skilled, creative baker to work on our bakery team who strives to provide excellent baked items and service in an efficient, professional manner. The baker will design, execute, and improve recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and decorations to enhance item presentation, and process orders from the Catering Dept. You will also answer questions, clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied and the bakery is well-stocked and operating smoothly.

To be a successful baker, you should be efficient and friendly with a focus on food quality and customer satisfaction. You should be organized, decisive, attentive, and possess a strong understanding of baking techniques.


Baker Responsibilities:

  • Designing and improving recipes.
  • Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc.
  • Decorating and displaying finished products.
  • Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
  • Keeping records relating to deliveries, inventory, and production levels.
  • Taking Club information (BEO's) and ensuring that deliverables are fulfilled accurately and on time.
  • Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.

Requirements

Baker Requirements:

  • Baking experience required
  • Strong communication, time and resource management, and planning skills.
  • Attention to detail, especially when performing quality inspections on ingredients and products.
  • Basic math and computer skills.
  • Willingness to work independently or with other team members to solve problems, plan schedules, fulfill orders, and create amazing baked goods.
  • Flexibility to work around peak demand periods, including early morning, night, weekend, and holiday availability.
  • Ability to work in a hectic environment; stand, walk, bend, use hands and appliances; and lift heavy items for extended periods.

Salary Description

$15-$20

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