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Lafrance Hospitality is seeking an experienced Banquet Chef to join our culinary team. As a Banquet Chef, you will play a crucial role in the planning and execution of all banquet events, ensuring that every dish meets our high standards of quality and presentation.
Your responsibilities will include meal preparation, and overseeing kitchen staff during banquet service. You will work closely with event coordinators to create memorable dining experiences for our guests.
This position requires strong leadership skills, and a passion for delivering exceptional food quality in a fast-paced environment.
Key Responsibilities:
Starting pay dependent on experience.
Become a part of a Restaurant Group with more than 75 years of experience.
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