Bartender

Description

Position Summary:
Prepares all alcoholic beverages for guests and venue servers. Actively takes orders, conducts full and complete food/beverage service, and monitors guests’ bar/dining experience. Interacts with the bar guests, employees, and supervisors in a polite and courteous manner to ensure gracious hospitality.


Duties & Responsibilities:
· Verify identification and age requirements of customers.
· Mix traditional and creative cocktails.
· Clean glasses and bar utensils
· Enter all orders accurately into the POS system and follow proper cash/card payment procedures.
· Ensures the delivery of all food and beverage to the guests at the bar and lounge (as applicable).
· Makes sure all liquor displays and shelving are organized, and par levels are maintained.
· Make suggestions based on customer tastes and preferences.
· Open and maintain tabs throughout their shift.
· Complies with Department of Health and company sanitation standards.
· Sets bar with proper equipment, and settings as required.
Our Ideal Candidate:
· Experience in a high-volume restaurant/ lounge.
· Must be able to bend and lift to 50 lbs.
· Must be able to work and remain focused in a fast-paced and ever-changing environment.
· Ability to work a flexible schedule inclusive of varying shifts such as days, evenings, weekends and holidays.