Bartender

The bartender provides customers with an experience beyond beverages. This position requires a strong understanding of the drink menu in addition to other popular beverage recipes. Bartenders aid in creating a positive experience for guests with their sociable attitudes and engaging personalities. They must work well in a team environment and maintain the ability to think on their feet while ensuring quality and accuracy of orders. Candidates must offer availability daily, particularly during night shifts.

Responsibilities to include:

• Prepare drink orders for guests according to specified recipes using measuring systems


• Issue, open, and serve wine/champagne bottles


• Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools


• Prepare fresh garnishes for drinks


• Stock ice, glassware, and paper supplies


• Transport supplies to bar set-up area


• Wash soiled glassware


• Remove soiled wares from bar top and tables and place in designated area


• Anticipate and communicate replenishment needs


• Process all payment methods


• Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank


• Secure liquors, beers, wines, coolers, cabinets, and storage areas


• Complete closing duties