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Description
Who We Are
The Club at Mediterra is a premier, member- owned, residential club located in southwest Florida. The 1,700-acre community and Club have earned a reputation and has been acknowledged as one of the finest in the country. The active membership enjoys Club amenities that includes two championship, Tom Fazio designed golf courses, a learning center, a beach club, spa and fitness center, and bocce, tennis and pickleball courts.
Beyond its acclaim for world class golf, the Club has been nationally and globally recognized as a Top 50 Platinum Club of America, a Distinguished Emerald Club and was the first golf club to be named an Audubon International Silver Signature Sanctuary.
Requirements
Brief Job Description
The Club at Mediterra, a multiple award-winning private club located in Naples, Florida is seeking Line Cooks to join our dynamic team at our Beach Club location in Bonita Springs.
Candidates must be professional, hospitable, and committed to the highest level of member and guest services with a focus on member satisfaction. Maintaining a professional willingness to learn is essential. Mediterra’s two Platinum properties boast continually evolving contemporary menus and Chefs ready to lead, teach and mentor you through your day, and career.
Line Cooks are responsible for the accurate and efficient preparation, portioning, cooking, and presentation of a variety of hot and/or cold food items for various meal periods including Lunch, Dinner, and Banquet/Catered Events. The general responsibilities of the position include those listed below, however the Executive Chef or Sous Chef may identify other responsibilities of the position. These responsibilities may differ among venues, depending on business necessities and members requirements.
Job Tasks / Primary Duties:
What We Would Like You to Have
Our Partnership with You:
We offer competitive benefits, recognition, team events, incentives, rewards, and compensation packages.
The Club at Mediterra is proud to be the nation’s first residential club to earn 2 Star Green Restaurant certification, be designated a Blue Zone employer and one of Southwest Florida’s leading companies.
The Club at Mediterra is an Equal Opportunity Employer and a Drug-Free Workplace.
This Organization participates in E-Verify
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