Job Description - Breakfast Attendant


Compensation: $18 hourly

 


Responsibilities



  • Wipe down service lines, beverage dispensers, and other equipment according to health and safety regulations

  • Provide attentive service to guests in the dining area by taking orders, and serving food and drinks

  • Assist guests with any questions or concerns that they may have in a prompt and friendly manner

  • Make sure that the breakfast buffet is fully set up each morning and that fresh items are always offered throughout service hours

  • Clean the breakfast area, including the tables, chairs, and buffet bar as needed, and empty garbage



Qualifications



  • Food service industry experience is highly desired

  • Displays impeccable time management and organizational skills

  • Must have excellent communication and interpersonal skills with guests and coworkers

  • Candidates must have completed high school or received similar certification (GED)

  • Must have a strong focus on putting the guest first with exceptional customer service experience


 


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Lark Hospitality Career Site

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