Breakfast Cook

We are seeking a dedicated and skilled Breakfast Cook to join our team at Park Place Hotel in Traverse City, MI. In this role, you will be responsible for preparing and serving high-quality breakfast dishes to ensure our guests start their day with a delicious and satisfying meal. The ideal candidate is passionate about cooking, attentive to detail, and able to work efficiently in a fast-paced environment.

Responsibilities

• Prepare and cook breakfast items according to established recipes and standards


• Maintain cleanliness and organization of the kitchen and cooking stations


• Ensure food safety and sanitation standards are consistently met


• Assist with inventory management and food ordering as needed


• Collaborate with team members to ensure smooth breakfast service


• Respond to guest dietary needs and preferences when possible

Requirements

• Previous experience as a cook, preferably in breakfast or related food service


• Knowledge of food safety regulations and kitchen hygiene


• Ability to work early morning shifts and weekends as required


• Strong organizational and multitasking skills


• Positive attitude and excellent teamwork abilities

Benefits

• Competitive hourly wage of $19.00 - $22.00, paid bi-weekly


• Opportunity to work in a friendly and professional environment


• Employee discounts and perks


• Career growth and training opportunities

About the Company

Park Place Hotel is a premier hospitality destination located in beautiful Traverse City, MI. Committed to delivering exceptional guest experiences, we pride ourselves on quality service and a welcoming atmosphere. Join our team and be part of a community dedicated to excellence and guest satisfaction.