Breakfast Server

Position Description:

Are you enthusiastic about meeting new people and creating a positive impact on their day? If so, we invite you to join the team at Another Broken Egg Café as a Server. In this role, you’ll be the face of our restaurant, ensuring every Guest has an outstanding dining experience. Your friendly demeanor, attention to detail, and ability to thrive in a fast-paced environment will help us maintain our reputation for exceptional service. As a Server, you’ll be responsible for providing attentive, personalized service, making Guests feel welcome from the moment they arrive until the moment they leave. You’ll play a key part in making each visit memorable and enjoyable.

Key Responsibilities:

• Warmly greet Guests upon arrival, take accurate orders, and deliver food and beverages promptly with a positive attitude.

• Efficiently and precisely enter orders into the point-of-sale system to ensure accuracy and timely service.

• Maintain cleanliness and organization of the dining area, ensuring that tables, chairs, and service stations are always fully stocked and ready for Guests.

• Collaborate with fellow team members to ensure seamless service and address any Guest needs quickly and effectively.

• Complete assigned side work and preparation tasks at the beginning, during, and end of your shift to support smooth restaurant operations.

• Respond quickly and courteously to Guest questions, special requests, or concerns to ensure complete satisfaction and a positive experience.

Job Qualifications:

• Outgoing, energetic, and reliable team player who is passionate about providing excellent service.

• Physically able to lift up to 30 lbs and remain on your feet for 6-10 hours at a time.

• Comfortable working in a high-energy, fast-paced environment while maintaining a positive, can-do attitude.

• Previous experience as a server is preferred, but we are willing to train candidates who demonstrate the right attitude and commitment.

• Seeking candidates who can commit to long-term employment, ideally a year or more, to grow with our team.

• Minimum age of 18 years (or as required by state law).

• High school diploma or GED preferred but not mandatory.

Compensation & Growth:

You’ll typically be assigned 3-4 table sections per shift, and your tips are yours to keep. Hourly earnings typically range from $18 to $35, depending on your performance and Guest satisfaction. We’re a company that values internal growth—most of our managers started as a Server, so there are real opportunities to advance your career with us. Join our team to enjoy a rewarding position with great earning potential and the chance to develop valuable hospitality skills while working in a supportive and fun environment!

Work schedule

• Day shift