SUMMARY

Assists food servers to maintain service efficiency and ensures guest satisfaction by maintaining cleanliness of the front-of-the-house area.

PRIMARY RESPONSIBILITIES

1. Greeting guests appropriately when they are


2. Communicates with host/hostess and waitstaff to maintain service efficiency and ensures guest satisfaction.


3. Maintains cleanliness and sanitation of the front-of-the-house including all tables, chairs, floors, windows


4. Restocks dining room with silverware, glassware, utensils, condiments, and linen, and maintains adequate supplies in the work stations when dining room is opened.


5. Prepares beverages required for service including coffee, iced tea and


6. Removes dirty dishes and utensils from tables between courses and clears tables after guests leave.


7. Replaces dishes and utensils for next course and cleans and resets vacated


8. Returns dirty dishes, silverware, glassware and utensils to dishwashing


9. May assist waitstaff in serving tables with hot beverages such as coffee or


10. Shine silverware and glasses when it's slow.


11. Wipe1down wall behind buss car in all wait


12. D ump all slop buckets.


13. Stock and shine all


14. Stock coffee cups and


15. Roll silverware.

ADDITIONAL RESPONSIBILITIES

ALL tables are your responsibility- not just a certain section. Clear and re-set all tables in a specified manner, always clearing dishes from table using a tray. When re-setting a table, bring glassware, etc. tot eh table on a linen covered tray NOTHING should be touching your body or clothes. ** The Summit back wait station is the main station for dirty dishes and re-setting tables for the Summit dining room. All other duties as assigned.

KNOWLEDGE AND SKILL REQUIREMENTS

1. high school.


2. No previous food service experience required.


3. Must be able to stand and exert fast-paced mobility for periods of up to four hours in length, and to lift, bend and stoop. Must have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.

WORKING CONDITIONS

High noise levels, can be hot at times, also must be able to lift 25+ pounds'.