Cafe Attendant-Server

Description

Summary / Job Purpose

Provides the highest level of food service possible in an efficient, courteous, personable, and professional manner to ensure a positive guest dining experience. Accurately, processes guest orders to ensure that all items are prepared and on a timely manner.

Requirements

• Welcomes and greets guests with a warm friendly      smile. Informs guests of specials and menu changes, makes suggestions and      answers questions regarding food, beverages, and service. 
• Processes guests’ orders and ensures all items      are prepared properly and in a timely manner.
• Communicated with host/hostess, busser, and      kitchen staff to ensure guest satisfaction with the food and service. 
• Observes diners to ensure guests are satisfied      with the food and service, and respond to any additional requests.
• Clears and resets table ad the end of each      course or upon completion  of the      meal. 
• Prepares guest checks that itemize and total      meal costs and sales tax
• Follows food safety and handling procedures      and compliance regulations as outlined by hotel standards and Federal,      State, and Local laws
• Adheres to all hotel safety and security      policies and procedures as outlined by hotel standards and Federal, State,      and Local laws.
• Maintains superior standards of quality,      service, and cleanliness in the restaurant and service area. Consistently      mait=ntains a neat, organized and clean workspace and uniform.
• Demonstrates a commitment to provide the best      possible experience for guests, ensuring superior personalized service.
• May serve as a cashier
• Performs other duties as assigned.