Summary
Job Description:
Catering Attendant
Full Time 1st Shift
Food Service
Baptist Health Lexington’s Food & Nutrition Services Department supports patients, staff, and visitors by preparing and serving nutritious meals while following dietary requirements, food-safety, and sanitation standards. The department handles food preparation, tray assembly and delivery, cafeteria and catering services, cleaning, and equipment maintenance. Staff work closely with patients and healthcare teams to ensure meals are accurate, timely, and appropriate for individual dietary needs.
Provides efficient catering support by setting up event spaces, serving guests, maintaining cleanliness, and completing event cleanup and breakdown. Ensures food, supplies, and equipment are properly returned while responding promptly and professionally to staffing and customer needs.
Job Description:
Requirements:
Benefits: Full-Time
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