Catering Operations Manager

Established, Michigan Based Catering Company is looking to add a Catering Operations Manager to the team.

POSITION SUMMARY: You will be an integral part of the company providing memorable and positive events in the hospitality industry!

POSITION RESPONSIBILITIES:

• Create and/or maintain strong and positive relationships with venue clients.


• Attend company meetings including, but not limited to BEO, operations and quarterly meetings
  


• Review event profiles (BEOs) and proactively identify risks, opportunities, and execution plans.
  


• Support onsite event execution as needed and provide post-event operational feedback and improvements.


• Execute events


• Maintain accurate inventory


• Assess current SOP's and develop or implement new ones as required.


• Drive continuous improvement initiatives to enhance efficiency, service quality, and profitability.

The role requires the ability to stand, walk, bend, lift, and move intermittently throughout the workday.