Our commissary team is dedicated to making delicious, sustainable, and creative food for guests with the highest quality ingredients available. The Commissary Dishwasher / Prep Cook is essential to the success of our kitchen every day.
You will:
- Wash and sanitize kitchen equipment, smallwares, and utensils utilizing handwashing and dishwashing machinery at a rapid pace
- Maintain the dishwashing area throughout the day and ensure all dishes are handled safely and with food safety considerations
- Execute daily ongoing responsibilities along with any other momentary requests that may arise through the course of the production day
- Refill and restock ingredients as necessary, replenishing production supplies and cleaning materials
- Participate in daily, weekly and monthly cleaning routines
- Support the savory and pastry teams in food preparation; this includes scaling recipes for from-scratch recipes, mixing and combining ingredients, slicing using a deli slicer, and portioning finished products
- Support your teammates in keeping the kitchen running smoothly by communicating effectively, collaborating and pitching in wherever is needed
- Ensure your station and equipment are in tip-top shape, always cleaning as you go
- Prioritize food safety and physical safety in the workspace as paramount
- Adhere to GMP policies and practices within the commissary and production facility, utilizing PPE and following dress code
- Practice kitchen etiquette while moving through our workspace
- Work in close physical proximity with your teammates
- Arrive on time and ready for your shift - working proactively and efficiently
- Anticipate the need to pivot and adapt when plans change
You are:
- Reliable and consistent; your teammates, leads and manager can always depend on you to arrive punctually and ready to engage
- A person who thrives in a high-volume, fast-paced and high-energy environment
- Willing to cultivate strong working relationships with your team and manager by openly giving and receiving feedback while maintaining a growth mindset
- Welcoming to all, contributing to a safe environment where you and your teammates can have inclusive experiences
- An empathetic listener who acknowledges the value of different points of view
You have:
- Relevant experience working in a professional kitchen
- A thorough understanding of how to safely operate in a professional kitchen environment, responsibly operating, cleaning and maintaining professional equipment
- A deep love for food and creating exceptional products for guests
- The ability to work five days per week, including at least one weekend shift and holidays as required
- Food Handler’s Certificate or certification within 30 days of hire
- The ability to read and speak English proficiently
- Basic math and writing skills
Physical Requirements:
- The ability to stand, walk, and sit for long periods of time (at least 8 hours per day and 5 days per week)
- The use of hands to handle or feel, and the ability to reach with hands and arms
- The ability to stoop, kneel, or crouch
- The ability to squat, bend, twist, and reach for items below waist level or above shoulders
- The ability to lift, push/pull, carry, and/or move up to 50 pounds
- The ability to listen and speak
- The ability to climb ladders, stairs, ramps, and uneven floors and/or surfaces as needed
- The ability to have close visual acuity to perform repetitive visual checking, counting, spotting small defects, determining accuracy of numbers and packages
- This role takes place in a production warehouse environment and may involve exposure to environmental conditions, including elevated temperatures from roasting and processing equipment, mechanical noise, and cooler temperatures in storage areas.
A Few Benefits We Offer:
- Comprehensive health, dental, and vision coverage for eligible employees starting on your first day
- Best-in-class coffee training and continuing education
- Free membership into the Specialty Coffee Association of America and discounts on events (including Expos and Championships)
- 401(k) plan
- Paid time off & paid volunteer hours
- 50% discount on all products, both online and in-cafe; this includes food, beverages, whole-bean coffee, and merchandise
- Flexible spending account & commuter benefits
- Employee Assistance Program
- Additional benefits information