Cook

Position Summary:  We are looking for an individual that has a passion for cooking and pride themselves in preparing meals that not only taste delicious but are prepared in a timely manner.  The ideal candidate must take direction well and multi-task effectively.  Prior experience in a kitchen is preferred.  We are looking for both full and part-time cooks.

Position Tasks:

• Set up workstations with all needed ingredients and cooking equipment


• Prepare chef inspired recipes 


• Ensure great plated presentation


• Maintain a sanitized and orderly environment in the kitchen by washing dishes, sanitizing surfaces, taking out trash etc.


• Ensure all food and other items are stored properly


• Monitor and maintain appropriate food temperatures, stock, and notify management to effectively maintain stock 


• Properly store, rotate, label, and manage all food to state and company guidelines


• Label and stock all ingredients on shelves to ensure organization and accessibility 


• Perform other kitchen duties as assigned


• Make suggestions to the management for the benefit of the kitchen


• Ability to adapt to changing menus


• Available to work afternoons, evenings, weekends, and special events on and off premises


• These tasks may develop and evolve as the company grows and needs change

Position Qualifications:

• Proven experience as cook preferred but not required


• Experience in using cutting utensils, cookware and bakeware


• Knowledge of various cooking procedures and methods


• Ability to follow all sanitation procedures


• Ability to work in a team environment


• Effective communication skills


• Positive attitude and ability to work under pressure


• Excellent physical condition and stamina


• High school diploma or equivalent; training from a culinary school is a plus


• Knowledge of health and kitchen safety rules 


• Manual dexterity able to operate cutting tools and kitchen utensils


• A Level 1 food safety certificate is desired.  

Physical Requirements:

• Ability to stand and walk for long periods of time.


• Ability to reach, bend, stoop, and frequently lift up to 35 lbs. and occasionally lift/move 160 lbs.