Cook

Become an Employee-Owner!
Eureka is Nevada's first 100% employee-owned casino resort. Being an Employee Ownership Stock Plan, or ESOP, our employee owners are held to a high standard of behavior and results.
Eureka has been ranked number 35 on Fortune Magazine's list of Best Medium Workplaces and for the third consecutive year, Eureka has been named a Great Place to Work-Certified™ company.

Job Description:
The Cook is responsible for assisting in the proper and safe preparation of menu items; working with coworkers to meet or exceed customer expectations and in accordance with Health Department regulations and company vision, mission, and objectives.

Responsibilities and Duties:

• Assist with the preparation of food items that meet established specifications.


• Assist in operating food equipment in accordance with manufacturer specifications and established policies/procedures.


• Maintain the highest quality and appearance of all food prepared and served.


• Ensure that presentation is in accordance with standards, recipes, and procedures.


• Keep general work areas, equipment, and storage units clean and sanitized.


• Chill, store and rotate (FIFO) food items properly.


• Keep work area in compliance with health regulations and department procedures.


• All other duties as assigned.