Job Description - Cook

Description

  • Make sure ingredients and final products are freshly prepared
  • Follow recipes, consisting of measuring, weighing and mixing ingredients
  • Bake, grill, steam food
  • Occasionally serve food
  • Maintain a clean and safe work area
  • Handle and store ingredients and food safely and securely
  • Maintain food safety and sanitation standards
  • Clean and sanitize work areas
  • Perform opening and closing procedures
  • Set up workstations with necessary ingredients and equipment
  • Examine the quality and freshness of ingredients
  • Monitor inventory levels
  • Accommodate patients with dietary and dining needs 
  • Operate broilers, ovens, grills and fryers etc. 

If you are looking for an opportunity to enrich the lives of others and you share our passion for making a difference in people's lives, come join our team! Our residents are the reason we choose to deliver high quality care and services in a home-like setting. We offer competitive wages, benefits, training, and the opportunity for growth. We welcome you to apply & join our team today! 

Requirements

  • Some cooking experience preferred
  • Ability to multi task and think on your feet
  • Good attitude and team oriented mindset 
Original job Cook posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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