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Cook

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Number of Applicants

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Job Description - Cook


Come join the 50/Fifty Food and Beverage Team at Fairmount Park Casino & Racing!

The Role:

As a Cook, you will be assisting in the preparation of meals by chopping vegetables, grilling, making salads, and putting all together meals and entrees.

Responsibilities:
  • Foster an environment that embodies a fun-filled, entertaining atmosphere
  • Enthusiastically promote  customer-centric culture of offering superior guest service and actively building long-lasting guest relations
  • Washing, chopping, and cutting raw foods
  • Preparing food according to basic recipes using simple techniques
  • Using a wide range of kitchen tools and utensils. Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, or entrees
  • Assisting in keeping freezers, walk-ins, and other storage areas in proper cleanliness and order; maintain proper rotation
  • Assisting in ensuring that all foods are covered, labeled, initialed, and stored properly
  • Practicing safe food handling techniques
  • Maintaining cleanliness of workstation and kitchen overall
  • Assisting with the cleanliness of the casino property Front and Heart of House
  • Perform other duties as assigned
Qualifications:
  • Must be 21 years of age or older
  • Must be able to obtain and maintain a gaming license issued by the Illinois Gaming Board
  • Must be a high school graduate or equivalent
  • 6 months or more years related experience or training preferred
  • Must be Food Handler Certified
Compensation:
  • $20.00/hr

 
Original job Cook posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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