Full-Time Benefits

• 401(k)


• Medical, Dental & Vision


• Paid Insurance Options


• Flexible Spending Accounts (FSA)


• Disability & Life Insurance


• Pet Insurance


• Legal & Identity Theft Protection


• Auto & Home Insurance Discounts

What You'll Do

• Prepare and serve meals according to approved menus, recipes, and resident dietary needs


• Ensure proper food quality, portion control, and temperature standards


• Clean and sanitize kitchen equipment, dishes, utensils, and work areas


• Check meal trays for accuracy and resident preferences


• Properly store food and supplies according to regulations


• Assist with inventory, stocking, and supply management


• Follow all sanitation, infection control, and safety procedures


• Report equipment issues, hazards, and incidents promptly

What You'll Need

• High school diploma or equivalent


• Food Handler's Permit and/or ServSafe Certification as required by state regulations


• Ability to read, write, and communicate effectively in English


• Knowledge of food safety and sanitation practices


• Ability to work in a fast-paced kitchen environment


• Ability to work around ovens, stoves, and walk-in coolers/freezers


• Ability to work cooperatively with residents, families, and team members


• Ability to pass required background checks and employment screenings