Cook - Food Services - Meyer Orthopedic Rehab Hospital

Facility:

Meyer Orthopedic Surgical Center: 3535 S National Ave, Springfield, Missouri, United States of America, 65807

Department:

1349 Food Services Meyer

Scheduled Weekly Hours:

40

Hours:

4:30 AM - 1:00 PM; 10:30 AM - 7:00 PM

Work Shift:

Rotating (United States of America)

CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas. The organization includes six hospitals, 5 ERs, and over 80 clinics. CoxHealth has earned the following honors for workplace excellence:

• Named one of Modern Healthcare’s Best Places to work five times.
• Named one of America’s Greatest Workplaces by Newsweek.
• Recognized as a Greatest Workplace for Women in both 2023 and 2024.
• Listed as one of the Greatest Workplaces for Diversity in 2024.
• Acknowledged by Forbes as one of the Best Employers for New Grads.
• Ranked among the Best Employers by State for Missouri.​
• Healthcare Innovation's Top Companies to Work for in Healthcare in 2025.

Benefits

• Medical, Vision, Dental, Retirement Plan with employer match, and many more!
• For a comprehensive list of benefits, please click here: Benefits | CoxHealth

Job Description:

Performs daily work routines and assignments as delegated. Prepares and cooks food for hospital patients, staff, visitors, and other functions. Maintains high standards of quality in food production and sanitation.Education:
▪ Required: none
▪ Preferred: High School Diploma or Equivalent
Experience:
▪ Preferred: 1 year of institutional food service experience 
Skills:
▪ Basic reading and writing skills and able to do simple math
▪ Able to follow directions and work together as a team player
▪ Able to move quickly
▪ Able to stand for long periods of time
▪ Organized and flexible to change
▪ Self- motivated
▪ Food safety and sanitation knowledge
Licensure/Certification/Registration:
▪ ServSafe certification preferred