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Cook/ Steward/ Support

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Job Description - Cook/ Steward/ Support

Cook/ Steward/ Support


AC Hotel | Sacramento, CA


 


Job Type: Full-Time Breakfast Shifts 5:00-6:00 am Shift Start


About us


Peachtree Group is a privately held, fully integrated real estate investment management, lending, and servicing platform. The company owns, operates, manages, and develops hotels and invests in hotel- and other commercial real estate-related assets throughout the United States. Through its affiliate, Peachtree Group Hospitality Management, Peachtree manages the performance of 100+ hotels across 27 brands with 14,000+ rooms in 26 states.


Position Overview


We are looking for a dynamic, flexible Food & Beverage professional to ensure our daily operations run smoothly and our guests have a pleasant dining experience. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals for our Luxury Lifestyle brand. This would be a dual position, with some days as Server and others as Steward/ Support.


Cook Key Responsibilities



  • Cooks are responsible for assembling and disassembling breakfast buffet and ensuring that the buffet remains well-stocked at all times.

  • Ensuring that the breakfast buffet always remains well-stocked.

  • Prepare and serve specialty beverages.

  • Prepare and cook menu items according to recipes and quality standards.

  • Ensure all food is presented attractively and meets brand expectations.

  • Maintain cleanliness and organization of kitchen and food preparation areas.

  • Follow all food safety and sanitation guidelines.

  • Assist with inventory management and food storage.

  • Work efficiently in a fast-paced environment while maintaining attention to detail.

  • Collaborate with team members to ensure smooth kitchen operations.

  • Handle guest requests and accommodate special dietary needs when possible. 

  • Receive deliveries and stock utilizing the FIFO method.


Steward & Support Key Responsibilities



  • Assist the front and back of houses with tasks, including but not limited to: bussing tables, hosting, washing dishes, prep, cleaning and upkeep, etc.



  • Run food from the kitchen to the customers.




    • Alert servers when tables are in need of attention.



    • Greet customers and answer questions when applicable.




      • Work with restaurant staff to create a positive dining experience for guests.



      • Keep the prep area fully stocked with cleaned and polished glasses, dinnerware, and flatware. Wash and polish dishes every day.

      • Maintain a sanitary environment by sweeping, mopping, and sanitizing the front and back areas before and after each meal service.

      • Work with restaurant staff to create a positive dining experience for guests.

      • Complete any other tasks given by direct supervisor

      • Cleaning and sanitizing tables, countertops, and chairs after each meal service.

      • Clearing cutlery and crockery from customers' tables. 


       


      Qualifications & Skills



      • Food Handlers

      • Serving Experience Preferred

      • Must be a minimum of 18 years old


       


      Pay and Benefits:


      Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include a transit stipend and access to our Employee Assistance Program and Fund.


       

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