Crew Member- Raynham

We are looking for a reliable and hardworking Crew Member to join our team. The successful candidate will be responsible for providing maintaining a clean and organized work environment and helping to prepare food items. The ideal candidate will have a positive attitude, be able to work well in a team setting, and be willing to learn new skills. This is an excellent opportunity for someone who is looking to gain experience in the food service industry.

Responsibilities:

• Follow all safety and sanitation regulations.
• Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
• Maintain a clean and organized work area.
• Prepare food items according to company standards.
• Greet customers (in person or on phone) enter orders via POS system
• Answer customer inquiries regarding the menu, special promotions, and allergen information.
• Process cash, credit card, and mobile payment transactions accurately, ensuring proper change is given
• Work as part of a team to ensure smooth operations.

• Availability: 9-12 hours per week, must be able to wok until 8pm weekdays & have full availability on Saturdays and Sundays
• Prior experience in the food industry preferred but not required
• Allergen Awareness Certification must be obtained prior to start date