Culinary Line Cook

Company : Behavioral Health Network, Inc.

Job Description - Culinary Line Cook

Behavioral Health Network (BHN) is a leading statewide provider of behavioral health services and a Certified Great Place to Work. Since 1938, BHN has helped individuals, families, and communities thrive through compassionate, high-quality care and support. With deep roots in Western Massachusetts and a growing presence in communities throughout the state, we are currently seeking a Culinary Line Cook to join our Substance Use Disorder (SUD) programs and help advance our mission of empowering people to live healthier, more fulfilling lives.

What We Offer:

Meaningful Impact – Prepare meals that support client dignity, recovery, and treatment goals within a client-centered kitchen environment

Hands-On Kitchen Role – Execute approved menus and recipes with consistency, food safety, and quality at the center of daily work

Supportive Team Culture – Join a team guided by our HEART values: Humanity, Empowerment, Accountability, Respect, and Teamwork

Comprehensive Benefits – Generous PTO, 403(b), educational assistance, medical, dental, vision, employee assistance programs, and more

Certified Great Place to Work – Work for an organization recognized for creating a positive and engaging employee experience

What You Will Do:

Prepare food according to approved menus, recipes, and portion standards, supporting timely production and service of all scheduled meals

Maintain food quality, temperature, and presentation, and assist with meal setup, service, and breakdown

Perform dishwashing and maintain cleanliness of kitchen equipment and work areas

Follow all food safety, sanitation, and hygiene standards, completing required temperature logs and cleaning checklists

Maintain clean, organized workstations and comply with inspection and regulatory requirements

Assist with prep, cooking, and service as directed, and support proper storage, labeling, and inventory rotation

Receive and put away deliveries as assigned, and participate in daily cleaning and closing procedures

Report to work as scheduled and on time, communicating callouts or schedule issues promptly

Follow direction from the Kitchen Lead and Regional Supervisor when present, contributing to a respectful, team-oriented work environment

Prepare meals that support client dignity, recovery, and treatment goals, respecting dietary accommodations and special meal requirements

Maintain a professional presence in client-facing areas

Who You Are:

High School Diploma or GED preferred

ServSafe certification required

Food preparation experience in a program setting preferred

Two years of sobriety preferred

Valid driver's license and vehicle available for use during all working hours required

Committed to client empowerment and growth, human rights, and community integration

Good verbal and written communication skills

Familiarity with internet, word processing, and email systems

Weekend availability required

We Hire for HEART!

Since 1938, BHN has delivered high-quality, culturally responsive behavioral health care, building deep roots in Western Massachusetts while expanding our impact in communities throughout the state. Our core values—Humanity, Empowerment, Accountability, Respect, and Teamwork—guide how we lead, serve, and support one another. If you're ready to bring your culinary skills and dedication to a mission-driven organization where your work truly matters, we'd love to hear from you.

Pay Range: $21.00-$24.00/hr

Original job Culinary Line Cook posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.

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Culinary Line Cook

Job Description - Culinary Line Cook

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