Culinary Shift Leader

Culinary Shift Leader – Midwood Smokehouse

Love real barbecue? Want to grow your career in a scratch kitchen that actually smokes with wood? Midwood Smokehouse is looking for a Culinary Shift Leader to join our team and help lead kitchen operations at one of Charlotte’s most beloved barbecue spots.

What You’ll Do:

Open and close the kitchen with confidence and care

Lead by example during high-volume shifts

Support prep, cook, and plating for top-quality BBQ and Tex-Mex features

Ensure food safety, cleanliness, and kitchen organization

Help train and mentor new team members

What We’re Looking For:

BOH leadership experience (Lead Line Cook, Sous Chef, or similar)

Passion for real barbecue and scratch-made food

Dependable, detail-oriented, and team-focused

Strong communication and kitchen leadership skills

Flexible availability, including nights and weekends

What We Offer:

Competitive pay based on experience

Positive, fast-paced work environment

50% off meals at all FS Food Group restaurants

Opportunity to grow with one of Charlotte’s top restaurant groups

About Us:

Midwood Smokehouse is part of FS Food Group, known for creating standout concepts rooted in quality and hospitality. We take pride in doing things the right way—with real wood, real flavor, and real teamwork.

Ready to turn up the heat on your career?

Apply now and be part of the pit crew that’s changing the BBQ game.

Benefits

• Flexible schedule
• Employee discount
• Referral program