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Customer and Equipment Technician

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Job Description - Customer and Equipment Technician

Company Description

At Bioionix, we are an industry leader in the electrochemical field for food safety and water disinfection. While this entails maintaining the food safety of products such as cheese, meat, and seafood, it also depends on the maintenance and service of Bioionix equipment. 

Job Description

Bioionix  a Fitchburg, Wisconsin based company is seeking a customer and equipment technician.  As a customer & equipment Technician, you will be responsible for the customer relations and service of the disinfection equipment. This includes customer relations, product installation, standard maintenance service, electrical/mechanical troubleshooting, and/or assisting in product improvements. Technician(s) must be hardworking and resourceful to support Bioionix customers in the field and from office.  It is important that technician(s) be comfortable with supporting customers remotely and traveling on-site as necessary.   

Qualifications

Minimum qualifications include a technical college degree, or comparable experience, in electronics, or industrial maintenance.  Experience or background in automation equipment and software.  Ability to have a valid driver’s license and maintain it and the ability to travel up to 50% is a must both nationally and internationally.  A strong attention to detail and pride of workmanship and customer relations are also necessary. 

Additional Information

Salary is negotiable depending on qualifications, with benefits which include: health insurance, paid vacation and holidays, travel time and expense reimbursement, and 401k with available match.  

For further details about the customer and equipment technician please contact Marc Harding at 715-828-6828.

All your information will be kept confidential according to EEO guidelines.

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About the Company

The Harding Group, Inc.

At Bioionix , we are an industry leader in the electrochemical field for food safety and water disinfection. While this entails maintaining the food safety of products such as cheese, meat, and seafood, it also depends on the maintenance and service of Bioionix equipment.

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