Dietary Cashier-Food Service-Mount Sinai Hospital-Full Time, Days, Weekends and Holidays

Dietary Cashier-Food Service-Mount Sinai Hospital-Full Time, Days, Weekends and Holidays

Collects cash payments for meals served in cafeteria; totals and deposits receipts; performs related duties as required.

• Picks up cashier box containing the employee's bank in presence of Accounting Clerk, and both sign slip verifying the amount.
• Obtains numbered receipt tickets and signs in same to verify the starting number.
• Counts, records, and deposits cash receipts after heavy traffic periods. Prepares daily income forms.
• Prepares the daily menu board.
• Reports incidents and customer comments to Supervisor.
• Performs related duties.

• 0-1 year relevant experience

Collective bargaining unit: SEIU 1199-MSH

Compensation Statement

The Mount Sinai Health System (MSHS) provides salary ranges that comply with the New York City Law on Salary Transparency in Job Advertisements. The salary range for the role is $25.05 - $26.93 Hourly. Actual salaries depend on a variety of factors, including experience, education, and operational need. The salary range or contractual rate listed does not include bonuses/incentive, differential pay or other forms of compensation or benefits.

SEIU 1199 at Mount Sinai Hospital, 208 - Food Service - MSH, Mount Sinai Hospital