Dining Assistant

Location: Trillium Place

Current Opening: 

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  Full‑Time: 6:00 AM – 2:30 PM or 6:30 AM – 2:30 PM 

  
  


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  Part‑Time: 6:30 AM – 10:30 AM or 4:00 PM – 7:30 PM

  
  


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  Weekend and holiday rotation required

  
  

The Dining Aide functions as a member of the household kitchen which involves maintaining quality food and service standards to meet the nutritional needs of the residents. They are also responsible for the overall cleanliness of the kitchens and dining rooms. This position will be performed in accordance with TANDEM LIVING  Core Values, Mission Statement, and regulations.

QUALIFICATIONS:

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  Must be at least eighteen (18) years of age. 

  
  

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  High school diploma or equivalent preferred but not required.

  
  

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  Basic computer skills required.

  
  

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  Previous experience in a skilled nursing or retirement facility preferred.

  
  

 RESPONSIBILITIES INCLUDE:

• Prepares and serves high quality food according to standards and regulations. Honors Residents special nutritional needs, diets, and preferences. Is knowledgeable of all menus, modifications, and descriptions.

• Assists the household staff with mealtime service. Ensures smooth and timely food delivery.

• Correctly stores and orders household china, food, and paper supplies.

• Keeps kitchen areas clean and organized. Follows sanitation procedures to preserve food quality and prevent transmission of food-borne illnesses.

• Properly cleans and operates all kitchen equipment.

• Properly documents food and equipment temperatures. 

BENEFITS: