E

Dish / Prep

salary Salary :

$24 - 26 hourly

icon building Company : Edible Beats
icon briefcase Job Type : Full Time

Number of Applicants

 : 

000+

Click to reveal the number of candidates who applied for this job.
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Job Description - Dish / Prep


Linger’s globally-inspired, street-food menu is influenced by makeshift kitchens and streetside nooks from around the world. Housed in the former Olinger mortuary, the decor layers macabre remnants of the history of the building, with posh vintage details in a window-flanked space overlooking the Lower Highlands neighborhood. Featuring one of Denver’s largest rooftop patios, outfitted with a 1975 GMC “Bar-V” and a repurposed food truck, Linger is one of Denver’s signature destination dining and gathering spaces. 

Employee Benefits:

  • Medical, Dental, and Vision insurance available 
  • Life insurance 
  • 401k with 4% safe harbor match
  • JOON wellness benefit
  • ESOP Share Vesting with Tenure (**See Below)
  • Paid leave
  • Employee discount
  • Family meal

Starting Wage $24-$26 with tips

 

Linger is part of Edible Beats (ediblebeats.com) restaurant group. Edible Beats and its sister restaurants (Linger, Ophelia’s Electric Soapbox, Vital Root, El Five, & Root Down) are 100% Employee Owned (ESOP aka. Employee Stock Ownership Plan). 

Operating some of Denver’s most forward-thinking concepts and sustainably-sourced cuisine, the Edible Beats’ success is built on a team of passionate & collaborative professionals that value hospitality, connectedness to the community, and the desire to constantly evolve. 


Requirements

Requirements/Qualifications/Skills:

  • Can function in a high-volume kitchen w/ the ability to multitask, prioritize & manage time effectively 
  • Experience with and/or a willingness to explore a variety of cuisines, techniques, and styles of cooking is mandatory 
  • Committed to sustainable kitchen practices
  • Mindset around learning and personal development
  • Brings energy and a positive attitude
  • Works well collaboratively and individually
  • Strong knowledge of, and commitment to, high-integrity food handling and storage standards & procedures 
  • Setting up, organizing, working, replenishing & cleaning a professional workstation
  • Physical stamina to stand & move throughout the duration of a shift
  • Open availability including nights & weekends
  • Must be able to lift over 20lbs multiple times per shift

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.


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