Dishwasher

Description

Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire.

Apply online today to be our next Dishwasher in Seattle, located at 2675 NE University Village St., Seattle, WA 98105! Or drop off your resume at one of our restaurants between 2PM and 4PM daily.

Health, Wealth, and Happiness:

• Hiring for full time positions with open availability
• Competitive Wages  starting at $20.76 / hour + Tips averaging up to $23.50 + / hour
• Great Benefits, including Health Insurance options, Life Insurance, Employee Assistance Program
• Vacation Time, starting at up to 2 weeks accrued / year for years 1-5!
• 401(k)
• Employee Discounts
• Opportunities for Advancement and Education within the Company

Join us in moving the Bamboo Sushi mission forward and bring to the table:

• Maintain cleanliness of dishwashing area and kitchen floors.
• Ensure all dishes are sanitized and free of debris.
• Organize and store clean dishes in proper locations.
• Assist in maintaining a clean and organized kitchen by disposing of trash, recycling, and keeping equipment sanitized.
• Help with restocking kitchen supplies as needed.
• Adhere to all health and safety standards in the kitchen.
• Assist kitchen staff with additional tasks as required.

We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL.

Environment

Work is performed primarily in a fast-paced full service restaurant with frequent distractions and loud noises.

Physical

The person in this position needs to occasionally or frequently:

• Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment
• Operate basic restaurant equipment
• Ascend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc.
• Be able to exchange accurate information while communication with customers or employees
• Work in a noisy/distracting environment

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to qualified individuals with disabilities in all aspects of the employment process and to perform the essential functions.

If reasonable accommodation is needed, please contact the HR Department.