Dishwasher

Main Responsibilities for a Dishwasher:

• Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.
• Monday-Friday 10am-5pm

Dishwasher Job Description:

we have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday.

Responsibilities of a Dishwasher:

• Wash dishes, utensils, and kitchen equipment properly
• Put away clean dishes in the correct areas
• Keep the dish pit and work area clean and organized
• Assist with maintaining overall kitchen cleanliness
• Follow food safety and sanitation standards

Dishwasher Job Requirements:

• Must have minimal work experience as a dishwasher
• Must be proficient in operating with different types of dishes
• Must know and follow all food safety procedures
• Must carry at least a high school diploma or an equivalent
• Must be over the age of 18
• Must have communication skills
• Must be able to prioritize tasks

Work schedule

• Monday to Friday

Benefits

• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• Employee discount