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A Dishwasher is a professional who is responsible for cleaning dishes in a foodservice environment to ensure that there is always plenty of clean tableware at hand. When washing, they prioritize different types and sizes of crockery and kitchen utensils. They are in charge of loading the dishwasher and placing dishes on drying racks to be put away properly when done using.
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant.
Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends.
Ultimately, you’ll help provide an unforgettable dining experience for our customers.
Position is Full-time and includes:
Health, Dental and Vision benefits
Holiday Pay
Vacation Leave
401k
Sign-on bonus ($250.00 - If onboard as employee by 4/30/23)
Responsibilities include:
Requirements and skills:
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