Job Description - Dishwasher


Job Summary

  • Cleans and maintains kitchen work areas and restaurant equipment and utensils.

General Accountabilities

  • Washes dishes, glassware, flatware, pots, or pans by hand or using dishwashers.
  • Maintains kitchen work areas, equipment, or utensils.
  • Places clean dishes, utensils, or cooking equipment in storage areas.
  • Sorts and removes trash and places it in designated pickup areas.
  • Cleans garbage cans.
  • Sweeps or scrubs floors.
  • *The company reserves the right to add or change duties at any time.

Requirements

  • Must be able to obtain a ServSafe Food Allergen Certificate (cost is $10)

Original job Dishwasher posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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