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Dishwasher (Dining Services Tech II)

Job Description - Dishwasher (Dining Services Tech II)

The Dining Services Tech II will:



  • Maintain cleanliness of all dishes, glassware, flatware and cooking pots & pans. Will assist cooks with pot washing.

  • Maintain cleanliness of all kitchen stations and surfaces including trash removal.

  • Maintain termperature and sanitation logs to comply with established standards, procedures, guidelines and regulations.

  • Restock shelves for meal service of all wares.

  • Assist with stocking shelves at the inventory room and assist with unloacing delivery trucks as needed.

  • Assist with other kitchen duties as assigned by the Supervisor.


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