Dishwasher/Kitchen Cleaner

Reporting to the Stewarding Supervisor, the Steward is responsible for providing a superior gaming experience by loading and unloading of dishwashers, cleaning the kitchen and food preparation areas, and following health and safety regulations. 

Role Responsibilities:

• Prepares tableware for washing, i.e., scrapes plates, pre-soak silver, places all items to be washed in their proper rack.


• Sets up dishwashing machine, i.e., drains closed, tanks filled temperatures at correct level, detergents at proper level.


• Washes dishes and then stacks and stores china in appropriate kitchen area.


• Thoroughly cleans dishwashing equipment and working areas.


• Collects all soiled pots, wash and restacks cleaned pots on shelves.


• Responsible for all removal of garbage and refuse.


• Replace and remove all fryer oil


• Mops and sweeps floors.


• Washes walls and ceiling tiles.


• Sanitizes all cooking equipment.


• Adheres to all regulatory, company and department policies and procedures.


• Completes all other duties as assigned. 

PERKS AND BENEFITS FOR BEING A TEAM MEMBER AT JACK:

• Medical, Prescription Drug, Dental, and Vision Coverage


• Life and Disability Insurance


• Free Parking


• Generous Paid Time Off Plan


• Discounted Team Member Meals


• Education Assistance up to $3,600 a year


• 401(k) Savings Plan and Match


• Up To $1,000 Sign-on Money


• Paid Breaks

Knowledge, Skills, & Abilities 

• Must be able to work independently.


• Must be able to sit, stand or walk for long periods of time (4 hours).


• Must be able to respond calmly and make rational decisions when handling employee conflicts.


• Must be able to maneuver throughout all areas of the property and from floor to floor either by stairways (minimum of 20 steps) or escalator.


• Must be able to lift and carry up to 50 lbs.; and, have the ability to push, pull, reach, bend, twist, stoop and kneel.


• Respond to visual and aural cues.


• Must have the manual dexterity to operate a computer and other necessary office equipment.


• Must be able to tolerate areas containing dust, loud noises and bright lights.


• Must be able to work varied shifts, weekends and holidays as needed.


• Ability to simultaneously manage several projects, and not be frustrated by changing priorities and unforeseen obstacles to achieving objectives.


• Ability to speak distinctly and persuasively.


• Must be able to read, write, speak, and understand English 

Education & Experience Requirements 

• Must have a high school diploma or GED


• Must be at least 21 years of age


• Must present a well-groomed appearance


• Must read, write, speak, and understand English


• Must be willing to serve customers from a variety of backgrounds


• Must be willing to work nights, weekends, and holidays and work overtime

License Requirements

• None