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Executive Chef

icon briefcase Job Type : Full Time

Number of Applicants

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Job Description - Executive Chef



Benefits:


  • 401(k) matching

  • Competitive salary

  • Flexible schedule

  • Free food & snacks

  • Free uniforms

  • Health insurance

  • Paid time off

  • Profit sharing




Benefits/Perks

  • Early morning start -- done by 3pm most days

  • Competitive Compensation

  • Career Advancement Opportunities

  • Matching 401K

  • Profit Sharing

  • No Nights, No weekends, No Holidays

 
Job Summary
We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for creating innovative menus, preparing delicious meals, and overseeing all aspects of the kitchen. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. We do long-term contract catering.



Responsibilities:

  • Create innovative menus according to the seasonal availability of ingredients and customer expectations

  • Oversee kitchen operations with the goal of increasing revenue and profit

  • Supervise and coordinate all food preparation and presentation

  • Provide training and leadership for kitchen staff

  • Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price

  • Follow all food safety rules and regulations


Qualifications

  • High school diploma/GED

  • Extensive previous culinary experience -- Large batch cooking experience is a must 

  • ServeSafe or Food Handler’s Certification Chicago Sanitation Manager

  • Advanced knowledge of culinary techniques and recipes

  • Ability to remain calm and thrive under pressure

  • Excellent management and leadership skills




Compensation: $75,000.00 per year






Original job Executive Chef posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.
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