Crowne Plaza North Augusta is seeking a passionate, innovative, and results-driven Executive Chef to lead our culinary operations in the heart of Riverside Village. Located along the Savannah River, just steps from SRP Park and minutes from downtown Augusta, our full-service hotel features Salt + Marrow Kitchen, Jackson's Bluff Rooftop Bar, and dynamic banquet and catering operations.
Managed by StepStone Hospitality, this is an exciting opportunity for a talented culinary leader to elevate our dining experience, inspire a high-performing team, and drive culinary and operational excellence.
What We're Looking For
Great food creates memorable experiences. Great leadership makes them possible.
If you're a culinary professional who combines creativity with business acumen and a passion for developing people, we want to hear from you.
Join StepStone Hospitality and help shape the culinary experience at Crowne Plaza North Augusta!
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