F&B Supervisor - Lavender Rooftop Restaurant

What do we bring to the table?

• Free Parking / On Bus Route
• Early Access to Earned Wages
• Medical, Dental and Vision Insurance
• Travel Discounts
• 401K Match
• PTO After 90 Days
• Competitive Pay

What you'll do (mostly this...other duties may be assigned):

• Ensures the highest quality product reaches our guest and meets specifications
• Conducts daily shift meetings
• Assists in training new staff members within their department
• Assists management with motivating, developing, coaching and counseling staff members to ensure the proper level of service is being provided to guests
• Assists with labor controls and assigning duties to Staff Members
• Responsible for reporting any Staff Member issues to management
• Ensures a high standard of service efficiency, sanitation and training
• Assists management with opening and closing responsibilities and assigning duties to Staff Members, and including overseeing dining room set up and conducting a walk-through
• Maintains cleanliness of the dining room
• Relays order to kitchen or bar and serves courses from kitchen and service bars
• Takes the initiative to greet guests in a friendly and warm manner

What you should bring to the table:

• Professionalism
• Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
• Ability to display a consistently caring and respectful attitude
• Act as a gracious host to guests, vendors and candidates for employment