Feedmill Operations Manager

DUTIES
AND RESPONSIBILITIES   

• Lead the end-to-end operations of the feedmill, covering raw
  material sourcing, feed formulation, production, packaging, inventory, and
  logistics.
  
• Drive the commercialization of the feedmill by developing and
  implementing a go-to-market strategy targeting third-party clients and external
  markets.
  
• Oversee strategic procurement of key raw materials including
  maize, wheat, pollard, soya, and related inputs, with a focus on quality,
  pricing, and supplier relationships.
  
• Monitor and optimize feed formulations to meet livestock
  nutritional standards and market needs, ensuring compliance with local regulations.
  
• Manage production planning and operational workflows to meet
  demand from both internal and external customers.
  
• Lead continuous improvement initiatives to enhance operational
  efficiency, quality control, safety, and cost management across the facility.
  
• Supervise equipment maintenance schedules and ensure the feedmill operates
  with minimal downtime.
  
• Recruit, lead, and develop a multidisciplinary team covering
  production, procurement, sales, and plant operations.
  
• Collaborate with internal departments including farming, finance,
  and marketing to align feedmill performance with company-wide objectives.
  
• Maintain accurate records of production, inventory, quality
  metrics, and client orders, while producing regular operational and financial performance
  reports for the GM.
  
• Ensure full compliance with health, safety, and environmental
  standards across all operations.
  

Requirements

MINIMUM
REQUIREMENTS   

• Bachelor’s degree in Animal Science, Feed Technology, Agricultural
  Engineering, or a related field. A Master’s degree is an added advantage.
  
• Minimum of 8 years’ experience in feedmill or grain operations,
  with at least 3 years in a senior leadership role.
  
• Demonstrated experience managing commercial feed production,
  including sales and market expansion initiatives.
  
• Deep knowledge of raw material procurement, formulation
  techniques, and animal nutrition.
  
• Strong understanding of operational excellence, equipment
  maintenance, and manufacturing processes.
  
• Proven ability to lead cross-functional teams and manage
  performance across departments.
  
• Strong financial literacy with experience managing budgets and
  controlling production costs.