Fine Dining General Manager

Are you a

Fine Dining General Manager

with a true spirit of hospitality that is looking for an opportunity with a growing restaurant? We are looking for a Fine Dining General Manager to run our high volume, fact paced restaurant. C reativity and collaborative ideas are very important with hands-on leadership style

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You will be responsible for the effective management and profitable operation of the restaurant. If this is you, reach out and apply!

Fine Dining Restaurant General Manager Responsibilities:

Holds Managers and Team members Accountable for Cost controls, policies, and proceduresHolds team to high standards in food, beverage and hospitality standardsCreating and implementing tools to coach and develop the teamsManage, the day-to-day operationsMaintain Policies and proceduresGenerate a P&L and a Declining Budget Monthly.Control costs in all areas of the P&L.Analyze P&L and cost items to identify opportunities.

Fine Dining Restaurant General Manager Qualifications:2 years Experience as a Fine Dining Restaurant ManagerSteady Tenure, showing growth in each roleStrong Financial Acumen, including analytical skills and budgeting, with proven resultsStrong leadership and communication qualitiesBe a true team playerFamiliar with HR policies and procedures

Restaurant Director of Operations Benefits:Competitive SalaryGreat cultureMedical benefits and PTO

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