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COMPANY
INFORMATION
Our client is an enterprise
operating on a large ranch that historically was part of a privately owned
wildlife conservancy known for its extensive land holdings and natural grazing
environment. The ranch features vast acreage, grasslands and open terrain ideal
for cattle farming. The organization is committed to structured production
practices, animal welfare, and operational discipline. Collaboration,
accountability, and continuous improvement are embedded in the culture to
support high productivity and sustainable livestock operations.
ROLE
PURPOSE
The
Fodder Production Manager will plan and oversee fodder cultivation, production,
harvesting and feed supply to ensure consistent delivery of high quality feed
that supports the herd under the fattening program. The role will coordinate
feed output with herd nutritional demand and manage production operations
efficiently.
DUTIES
AND RESPONSIBILITIES
· Fodder Cultivation & Management – Manage large -scale
irrigated or rain -fed fodder production areas. This includes seed selection,
planting schedules, irrigation management, soil fertility programs, and
integrated pest management.
· Harvesting & Storage – Oversee all harvesting
operations and implement proper preservation techniques, such as making
high -quality silage or hay, to minimize spoilage and nutrient loss.
· Feed Processing & Formulation – Operate and maintain
feed processing equipment (mixers, shredders, pelletizers). Develop and
implement balanced, cost -effective feed rations tailored for specific fattening
stages using on -site fodder and supplemental ingredients.
· Livestock Fattening Support – Collaborate with the
ranch/livestock manager to align fodder supply with fattening schedules and
target market dates. Ensure scientific feeding protocols are followed to
achieve optimal daily weight gain.
· Quality Control & Analysis – Conduct regular
nutritional analysis of fodder and feed ingredients (e.g., dry matter content,
crude protein, energy levels) to ensure all nutritional requirements are met.
· Budgeting & Resource Management – Develop and manage
production budgets, control costs, and oversee the maintenance of all farm
machinery and equipment.
· Team Leadership & Safety – Supervise, train, and
manage the fodder production team, ensuring compliance with health, safety, and
environmental regulations.
QUALIFICATIONS
& EXPERIENCE
· Bachelor's degree in Agriculture, Agronomy,
Animal Nutrition, or a related field or equivalent work experience.
· Minimum of 5 -7 years of proven experience in
commercial fodder production and/or farm management, preferably in a ranch or
feedlot environment.
· Hands -on experience with livestock feed
formulation and processing equipment is essential.
· Strong knowledge of soil health, crop
rotation, irrigation systems, and sustainable farming practices.
· Excellent problem -solving, decision -making,
and leadership skills.
· Ability to work in a physically demanding
environment with flexibility for extended hours during peak season.
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