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Food & Beverage Attendant

Job Description - Food & Beverage Attendant

We are looking for a friendly, guest-focused Food Attendant to manage our hotel breakfast buffet and/or evening social reception. You will be responsible for creating a welcoming atmosphere, preparing food, and ensuring top-notch cleanliness.



Schedule Availability: Must be able to start at 5:00 AM on weekdays and 6:00 AM on weekends.



Key Responsibilities:


  • Guest Service: Greet guests warmly, providing attentive, cheerful service.

  • Buffet Management: Set up, maintain, and replenish the breakfast/dinner buffet to brand standards.

  • Food Prep: Prepare items including eggs, sausage, waffles, fruit, and coffee/juice.

  • Sanitation: Clear/sanitize tables, clean kitchen areas, and wash dishes.

  • Inventory: Stock food/supplies and properly rotate/store deliveries.

  • Teamwork: Coordinate with Front Desk and Housekeeping to ensure a great guest experience.


Requirements:


  • Experience: Previous food service experience preferred.

  • Skills: Strong communication skills and a positive, guest-focused attitude.

  • Physical: Ability to work in a fast-paced environment, lift, push, and stand for extended periods.


Full-Time Benefits & Compensation



  • Comprehensive Insurance:Medical and Dental Insurance.

  • Paid Time Off:Paid Holiday, Vacation, and Personal Days.

  • Retirement:401K Retirement Program with company contribution ("Free Money!").

  • Voluntary Insurance:Short-Term Disability Insurance.

  • Perks:Hilton and Turf Hotel Employee Room Night Discounts.

  • Recognition:Employee Awards.

  • Referral Bonus:Up to $225.00 per referral.

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