Food and Beverage Manager

Company : Arcis Golf

Job Type : Full Time

Gentle Creek Country Club, Prosper

Number of Applicants

000+

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Job Description - Food and Beverage Manager

Club Location:

Gentle Creek Country Club - Prosper, TX

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Manage and coordinate food and beverage activities, including delivering a high-quality product, maintaining established operational standards, and effectively leading the team.

Primary Responsibilities include the following: Other duties may be assigned.

Effectively lead staff to ensure quality service is delivered.
Continually follow up to ensure tasks are being completed in a timely manner and to the appropriate standards and that tools and equipment are operating properly.
Ensure staff receive proper safety and job skills training through group training, on-the-job training, communication, meetings, etc.
Assist in the selection, development, leadership and retention of talented food and beverage staff.
Assist in ensuring that financial targets are being met, and appropriate accounting procedures are being followed consistently.
Ensure food and beverage staff are providing excellent guest service.
Maintain constant communication between departments and keep other departments informed about special programs and events.

Qualifications:

Strong verbal and written communication skills
Strong attention to detail, planning, and organizational skills
Experience supervising others and leading a team
Excellent customer skills

Working Conditions: Will often be required to work nights, weekends, and holidays. May step in and support in key positions as needed.

Job Type: Full-time, non-exempt

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

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Food and Beverage Manager

Job Description - Food and Beverage Manager

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Manage and coordinate food and beverage activities, including delivering a high-quality product, maintaining established operational standards, and effectively leading the team.

Primary Responsibilities include the following: Other duties may be assigned.

Effectively lead staff to ensure quality service is delivered.

Continually follow up to ensure tasks are being completed in a timely manner and to the appropriate standards and that tools and equipment are operating properly.

Ensure staff receive proper safety and job skills training through group training, on-the-job training, communication, meetings, etc.

Assist in the selection, development, leadership and retention of talented food and beverage staff.

Assist in ensuring that financial targets are being met, and appropriate accounting procedures are being followed consistently.

Ensure food and beverage staff are providing excellent guest service.

Maintain constant communication between departments and keep other departments informed about special programs and events.

Qualifications:

Strong verbal and written communication skills

Strong attention to detail, planning, and organizational skills

Experience supervising others and leading a team

Excellent customer skills

Working Conditions: Will often be required to work nights, weekends, and holidays. May step in and support in key positions as needed.

Job Type: Full-time, non-exempt

Benefits:

401(k)

401(k) matching

Dental insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Vision insurance

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

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