Work for Indiana
Begin a fulfilling career with the State of Indiana by joining one of the largest employers in the state, offering a range of opportunities across 60+ agencies. At the state, you'll find competitive compensation, a robust benefits package and a commitment to work-life balance. Most importantly, you'll have the chance to make a real and measurable impact on the lives of Hoosiers across Indiana.
About the State Park Inns:
The Indiana State Park Inns are one of the oldest state parks lodging systems in the country. We proudly operate seven unique and beautiful facilities throughout our great state of Indiana that offer a unique experience for guests to enjoy the sights and sounds of nature and make memories naturally!
The historic Potawatomi Inn, located within Pokagon State Park, sits along the shore of one of Indiana’s largest lakes, Lake James, in Angola, Indiana. The inn features 126 guest rooms, 12 cabins, two onsite restaurants (Lakeview Restaurant and the Courtyard Café), an indoor pool, and 10,000 square feet of banquet/conference space.
Role overview:
Responsible for the purchasing, receiving, storage, and production of food products for all food outlets. Must be able to build business through menu selections, consistent quality and presentation. Accountable for cost controls of food production and outlet sales. Must be able to hire, train, and motivate competent staff. Must be able to communicate effectively with other Departmental Managers and subordinates.
Salary:
The salary for this position traditionally starts at $16.45/hr but may be commensurate with education and work experience. Use our Compensation Calculator to view the total compensation package.
Role responsibilities:
- Ordering high quality products, as needed, through approved vendors to maintain an adequate par level for forecasted business.
- Implement and maintain proper receiving and storage procedures.
- Ensure production procedures through standardized recipes, establishing par levels, employee training, and presentation.
- Implementation of food safety procedures including regular checks of food temperatures and documentation thereof.
- Responsible for implementing procedures to maintain proper cleanliness and sanitation.
- Maintains food costs and labor cost at agreed upon levels.
- Service guests using standards for service guidelines and following all laws and policies in regards to serving alcohol.
- Create outlet concepts to target hotel clientele and local market.
- Create and update menu designs to fit outlets.
- Utilize training guides to ensure high standards and efficiency.
- Recruit, select, hire, train, and develop competent personnel.
- Develop strategy to meet sales objectives.
- Interact with other hotel personnel to meet objectives of the food department.
- Responsible for the organizational structure of culinary and service personnel.
- Attends weekly staff meetings, BEO reviews and monthly all employee meetings.
- Pursue new revenue opportunities.
- Organize data to determine trends and opportunities for improvement.
- Involvement in national, regional, and local associations.
Role requirements:
- Graduate of Culinary or Management program or equivalent work experience.
- Minimum of 2 years’ experience in a similar roll in a high-volume establishment.
- Above average interpersonal skills.
- Strong planning and organizational abilities.
- Must be able to lift in excess of 30 pounds while twisting and walking.
- Able to work for extended periods of time standing/moving.
- Serve-Safe certified or the ability to obtain such certification.
- Possess an Indiana ATC Employee Permit to sell alcohol or the ability to obtain a permit.
A Day in the Life:
The essential functions of this role are as follows:
- At the Indiana State Park Inns, success is based around teamwork, quality, integrity, loyalty, passion, friendliness, and safety. Indiana State Park Inns workers provide friendly customer service while ensuring the general upkeep of the Inns to provide guests with a high-quality experience. Overtime Eligible positions serve in the following areas:
- Central Office – Located in downtown Indianapolis, central office positions aid in centralized leadership, human resources, finance, payroll, and administrative functions.
- Positions may include: Administrative Assistants, Holiday Fulfillment Clerk
- Management – These positions work at Inns properties to support day-to-day operations, ensuring superior guest satisfaction while maximizing hotel profitability.
- Positions may include: HR/Account Coordinators, Sales Coordinators, Department Supervisors, Department Assistant Managers, Night Auditors, Special Projects Coordinators
- Guest Services – These positions serve as front-line customer service to guests of the Inns by providing information, answering questions, resolving issues, and handling monetary responsibilities.
- Positions may include: Store Attendants, Guest Services Agents
- Food & Beverage Services – These positions work in the Inn’s dining facilities to handle all dining room and banquet culinary services for guests.
- Positions may include: Banquet Set-Up Workers, Cashiers/Hostesses/Bussers, Dishwashers, Café Attendants, Prep Workers
- Housekeeping Services – These positions work to maintain a clean and orderly environment including in guest rooms, cabins, and common areas.
- Positions may include: Housekeepers, Laundry Workers
- Call Center Services – These positions work out of the call center to assist guests in making reservations and answer any guest questions all by phone.
- Positions may include: Call Center Agents
- Maintenance Services – These positions handle any maintenance items around the Inn, cabins, kitchen, and pool areas including repairs, preventive maintenance, and remodeling projects.
- Positions may include: Gardeners, Maintenance Techs
- Golf Services – These positions promote the game of golf through operational structure and programming to provide a first-class environment for members and guests.
- Positions may include: Pro Shop Attendants, Groundskeeper, Equipment Tech, Equipment Operator
- Aquatics Services – These positions observe guests in the aquatic center to ensure a fun and safe environment.
- Positions may include: Aquatics Attendants, Lifeguards
The job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Other duties, responsibilities and activities may change or be assigned at any time.
What You'll Need for Success:
- This role should expect to work afternoons, evenings, weekends, and holidays.
- Individuals may be required to wear an Indiana State Park Inns-provided uniform.
- Ability to hold effective communication with coworkers and guests and assist them as needed.
- Able to perform essential functions with or without reasonable accommodation.
Supervisory Responsibilities/Direct Reports:
This role may be utilized in a supervisory capacity based on agency needs.
Benefits of Employment with the State of Indiana:
The State of Indiana offers a comprehensive benefit package for full-time employees which includes:
- Three (3) medical plan options (including RX coverage) as well as vision and dental plans
- Wellness Rewards Program: Complete wellness activities to earn gift card rewards
- Health savings account, which includes bi-weekly state contribution
- Deferred compensation 457(b) account (similar to 401(k) plan) with employer match
- Two (2) fully-funded pension plan options
- A robust, comprehensive program of leave policies covering a variety of employee needs, including but not limited to:
- 150 hours of paid New Parent Leave and up to eight weeks of paid Childbirth Recovery Leave for eligible mothers
- Up to 15 hours of paid community service leave
- Combined 180 hours of paid vacation, personal, and sick leave time off
- 9 paid holidays/special event days
- Education Reimbursement Program
- Group life insurance
- Referral Bonus program
- Employee assistance program that allows for covered behavioral health visits
- Qualified employer for the Public Service Loan Forgiveness Program
- Free Parking for most positions
- Free LinkedIn Learning access
Equal Employment Opportunity:
The State of Indiana is an Equal Opportunity Employer and is committed to recruiting, selecting, developing, and promoting employees based on individual ability and job performance. Reasonable accommodations may be available to enable individuals with disabilities to complete the application and interview process as well as perform the essential functions of a role. If you require reasonable accommodations to complete this application, you can request assistance by contacting the Indiana State Personnel Department at [email protected].