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Food Beverage Shift Supervisor

Job Description - Food Beverage Shift Supervisor


  • Resolve customer complaints/concerns regarding customer service.

  • Assist with scheduling of adequate staff, assign work duties.

  • Oversee training for staff in customer service, work procedure and policy.

  • Observe and evaluate staff and work procedures to ensure quality standards and excellent customer service.

  • Make recommendations for improvements on employee performance and quality service.

  • Record physical bar inventory at the beginning of each month.

  • Work closely with F & B Director and Managers on special events in bar lounge, convention center/bar, showroom and outdoor catering events.

  • Monitor all coupons, discounts and receipts, ensuring all sales are registered.

  • Monitor all voids, refunds, and till procedures for accuracy and procedure compliance.

  • Other related duties assigned or requested by F & b direct and Managers.

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