Food & Beverage Storeroom Clerk: Full-time

Location

Los Angeles Hotel

From sunny beaches to world-class entertainment, the city of Los Angeles is a great place to live, work and play. The four-diamond Omni Los Angeles Hotel is located in downtown’s cultural district. The hotel is adjacent to the Walt Disney Concert Hall, Dorothy Chandler Pavilion, MOCA and numerous other entertainment destinations.

Currently ranked #1 by Trip Advisor for Best Downtown Hotels in Los Angeles, the Omni Los Angeles strives to provide the highest quality product and customer service to each and every guest. Omni Hotels & Resorts believes in The Power of One, the practice of empowering every associate to do their best to ensure our guests feel comfortable and appreciated. This philosophy is the reason why the Omni Los Angeles has been so successful in customer satisfaction throughout the years. It is our mission to inspire and reward our associates, and we are committed to being the employer of choice in the hospitality industry. If you are a friendly, motivated individual, with a passion to serve others, the Omni Los Angeles Hotel may be your perfect match.

Job Description

This position is responsible for the distribution and receiving of product for the food and beverage outlets within the hotel. Also prepares proper documentation for received deliveries.

Responsibilities

Responsible for proper receiving, storing, and issuing of all food and beverage products in the food, beverage, and general storerooms under the guidance of the purchasing manager.

Inspect and unpack all merchandise received, through UPS, Fedex, etc and forward to department.

Assists leadership in keeping the storeroom properly organized by sorting by group as stated by the purchasing manager.

Strictly adheres to the operating hours of the storerooms.

Assist in filling Beverage Storeroom requisitions.

Assists in keeping the F&B storeroom properly organized by placing merchandise in its proper place as directed.

Conduct F&B end-of-month inventories.

Keep all unauthorized persons "off premises”, check requisitions for proper authorization.

Assists in the inspection of the refrigeration units and brings attention to any deviation from the set temperatures as well as any deterioration of the quality of the perishables (record temperature on a daily log).

Responsible for the cleaning of all storerooms.

Start a list for out of stocks/goods not received "items" so that follow-up can be made.

Notifies manager of “dead stock” items.

Verify that no requisitions are left open (all requisitions should be completed and closed out).

Check and lock all coolers/storeroom doors before departure at end-of-day.

Approach all encounters with guests and associates in a friendly, service-oriented manner.

Process daily requisitions and call for pick up within store hours.

Verifies that no requisitions are left open, inform manager of all “shorts” on requisitions.

Follow closing storeroom procedures, including ensuring all cooler doors are closed; all doors are locked, key tags on the outside door and logbook available.

Maintain a clean and well-organized work environment including daily sweeping and mopping of storerooms.

Monitors vendor ability to provide timely and consistent quality according to established specifications.

To follow/adhere to Omni Hotels operating procedures and local health regulations.

Comply with Omni standards and regulations to encourage safe and efficient hotel operations.

Perform other department duties as assigned.

Qualifications

Experience in purchasing/receiving and/or previous hotel experience preferred.

Highly motivated self-starter focused on quality, organization, cleanliness, and teamwork.

The ability to work in a fast paced, high pressure work environment while executing delegated tasks/assignments and while working as a team player.

Ability to clearly and pleasantly communicate both verbally and in writing in English with management and co-workers, both in person and by telephone.

Ability to read requisitions and complete orders as requested.

Attention to detail and excellent organizational skills. Ability to input information accurately and efficiently into computer systems.

Must be able to work with and understand financial information, data, and basic arithmetic functions.

Ability to work cohesively with co-workers both within and outside of your department

Must be service oriented and possess a friendly approachable demeanor.

Must be effective in handling problems in the workplace, including anticipating, preventing, identifying, and solving problems as necessary.

Maintain a professional business appearance, attitude, and performance.

Must be able to work a variety of shifts, including weekends and holidays.

Move, bend, lift, and carry objects weighing up to 50 pounds without assistance.

Ability to push, pull, and place objects up to 100 pounds without assistance.

Stand, walk, or sit for an extended period or for an entire work shift.

Ability to squat, bend, and reach overhead.

Ability to withstand high and freezing temperatures, moisture, and noise levels in work areas.

Requires repetitive motion, including utilizing telephone/computer for an extended period or for an entire shift.

CA Food Handler Certification required

Pay: $25.71/hour The pay scale provided is a range that Omni Hotels & Resorts reasonably expects to pay. Actual compensation offered may fluctuate based on a candidate’s qualifications and/or experience

Omni Hotels & Resorts is an equal opportunity employer. We will consider qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance initiative for hiring. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [email protected].

Job LocationsUS-CA-Los Angeles

Posted Date4 days ago(4/10/2024 6:04 PM)

Requisition ID 2024-108277

of Openings 1
Category (Portal Searching) Food & Beverage