Number of Applicants
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At Shakey’s, our Team Members help create the fun, welcoming, and memorable experience our guests know and love. Whether supporting guests in the dining room or preparing fresh food in the kitchen, every Team Member plays an important role in delivering great food, authentic hospitality, and a clean, safe environment.
Team Members may work in Front of House (FOH), Back of House (BOH), or both, depending on store needs, scheduling, and training. Many team members begin in one area and may have opportunities to learn additional stations over time.
What You May Do
Depending on your assigned station, your responsibilities may include:
Guest Service & Front of House
Kitchen & Back of House
Team Support
What We’re Looking For
Growth Opportunities
Team Members who learn additional stations may have opportunities for more hours, increased responsibility, and career growth into leadership roles.
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