At Chick-fil-A, we are committed to serving our community with passion and love. As the Food Safety and Quality Assistant Director, you will play a crucial role in creating a culture of hospitality and food safety while developing our team. This is a fantastic opportunity to enhance your leadership skills and be part of a supportive team that values your personal and professional growth.
Key Responsibilities:
- Oversee all Food Safety and Quality initiatives.
- Collaborate with the Back of House Director to maintain high quality of food and food safety.
- Develop a food safety culture through regular food safety audits and quality controls.
Requirements:
- Work 35-40 hours / week
- 30-35 hours in store operations
- 5-10 hours of non-operational time.
- Friday’s and Saturday’s fully open
- Two nights a week minimum
- 1 year of leadership experience
- Work on your feet
- Lift 50 lbs
Examples of non-operational time responsibilities:
- Develop team members and leaders
- Develop yourself
- Hold people accountable
- Equipment management
- Generate sales through customer experience
Additional benefits:
- Personal and Professional Development
- Team activities
- 401k Match
Don’t miss out on this exciting opportunity! Apply today and become part of our Chick-fil-A family!
Work schedule
- 8 hour shift
- Weekend availability
Benefits
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k) matching
- Referral program
- Employee discount
- Paid training
- Flexible schedule